Vietnamese banh mi sandwich recipe-one of the most vibrant and delicious sandwiches in the world. Loaded with fresh vegetables, grilled meat, and piled high on a french baguette.
Ingredients for Vietnamese Banh Mi Sandwich Recipe
1/4 cup Fish sauce
1/4 cup Fresh lime juice
0.13 cup Granulated sugar
1.50-2 Cloves Garlic, Minced
1/2 Chopped jalapeno
3/4 teaspoon Salt
0.63 pound Boneless Skinless Chicken Breasts
1/4 cup Hot tap water
0.13 cup Cup rice vinegar
0.13 cup Sugar
1/4 teaspoon Salt
0.13 teaspoon Crushed Red Pepper
1 Carrots, sliced thin on the bias
1 Daikon radishes, sliced thin on the bias
3 Soft sub rolls
0.17 cup Mayo
1/4 Cucumber, sliced thin
1/2 cup Cilantro leaves, or mint
1/2 Sliced jalapeno for extra heat
Nutrition value
1031
calories per serving
54 g Fat62 g Protein72 g Carbs15 g FiberOther
Current Totals
Fat
54g
Protein
62g
Carbs
72g
Fiber
15g
MacroNutrients
Carbs
72g
Protein
62g
Fiber
15g
Fats
Fat
54g
Vitamins & Minerals
Calcium
335mg
Iron
13mg
Vitamin A
5571mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
18mg
Vitamin B6
1mg
Vitamin B9
180mcg
Vitamin B12
< 1mcg
Vitamin C
62mg
Vitamin E
3mg
Copper
1mcg
Magnesium
225mg
Manganese
5mg
Phosphorus
712mg
Selenium
67mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment