Vietnamese Banh Mi Sandwich Recipe
Recipe By A Spicy Perspective
Vietnamese banh mi sandwich recipe-one of the most vibrant and delicious sandwiches in the world. Loaded with fresh vegetables, grilled meat, and piled high on a french baguette.
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Rate
Non Vegdiet
1hr 10minstotal
1hr Prep
10minsCook
1hr 10m.total
1hr Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vietnamese Banh Mi Sandwich Recipe
- 1/4 cup Fish sauce
- 1/4 cup Fresh lime juice
- 0.13 cup Granulated sugar
- 1.50-2 Cloves Garlic, Minced
- 1/2 Chopped jalapeno
- 3/4 teaspoon Salt
- 0.63 pound Boneless Skinless Chicken Breasts
- 1/4 cup Hot tap water
- 0.13 cup Cup rice vinegar
- 0.13 cup Sugar
- 1/4 teaspoon Salt
- 0.13 teaspoon Crushed Red Pepper
- 1 Carrots, sliced thin on the bias
- 1 Daikon radishes, sliced thin on the bias
- 3 Soft sub rolls
- 0.17 cup Mayo
- 1/4 Cucumber, sliced thin
- 1/2 cup Cilantro leaves, or mint
- 1/2 Sliced jalapeno for extra heat
Nutrition
value
value
1031
calories per serving
54 g Fat62 g Protein72 g Carbs15 g FiberOther
Current Totals
- Fat54g
- Protein62g
- Carbs72g
- Fiber15g
MacroNutrients
- Carbs72g
- Protein62g
- Fiber15g
Fats
- Fat54g
Vitamins & Minerals
- Calcium335mg
- Iron13mg
- Vitamin A5571mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B61mg
- Vitamin B9180mcg
- Vitamin B12< 1mcg
- Vitamin C62mg
- Vitamin E3mg
- Copper1mcg
- Magnesium225mg
- Manganese5mg
- Phosphorus712mg
- Selenium67mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective