Onion Pie Recipe

Recipe By 12 Tomatoes

Onion pie is nothing new. The french have their version: tarte a loignon, and the british do too: cheese and onion pie. In the states, its been around since the 18th century though back then it usually included apples and potatoes and was finished with a top crust. This version of an onion pie hails from the south and relies on sweet vidalia onions for a creamy sweet and savory filling.

3.6
22 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Onion Pie
plan
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ingredients serve

Ingredients for Onion Pie Recipe

  • 1.50 inch 1 pie shell, unbaked
  • 1/2 Large vidalia onions, thinly sliced
  • 1/25 cup Unsalted butter
  • 0.17 cup Heavy cream
  • 1/2 Large eggs, beaten
  • 0.17 cup Cheddar or swiss cheese, grated
  • As required Kosher salt and fresh ground pepper, to taste
Nutrition
value
240
calories per serving
13 g Fat13 g Protein17 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    13g
  • Carbs
    17g
  • Fiber
    2g

MacroNutrients

  • Carbs
    17g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    262mg
  • Iron
    1mg
  • Vitamin A
    42mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    240mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes