Very Easy Mushroom Barley Soup Recipe
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I love mushroom barley soup and i was originally making one that took about 3 hours to cook. This one is so simple and easy and takes a third of the time. If you like mushroom barley soup, you will really like this. It's perfect for a cold winter night.
4.3
16 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Very Easy Mushroom Barley Soup Recipe
- 1/25 cup Olive oil
- 0.17 cup Chopped Onion
- 0.13 cup Diced carrots
- 0.08 cup Chopped Celery
- 0.17 teaspoon Minced Garlic
- 0.17 pound Sliced fresh mushrooms
- 1 cup Chicken Broth
- 0.13 cup Barley
Nutrition
value
value
389
calories per serving
17 g Fat37 g Protein18 g Carbs6 g FiberOther
Current Totals
- Fat17g
- Protein37g
- Carbs18g
- Fiber6g
MacroNutrients
- Carbs18g
- Protein37g
- Fiber6g
Fats
- Fat17g
Vitamins & Minerals
- Calcium43mg
- Iron2mg
- Vitamin A756mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus259mg
- Selenium35mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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