Vermicelli Upma Recipe
Recipe By BonGong
A simple traditional vermicelli snacks with onions and peas.
4.6
10 Rating -
Rate
Vegdiet
25minstotal
25minsCook
25m.total
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vermicelli Upma Recipe
- 1/2 cup Vermicelli
- 1/2 Onion
- 1.50 Green chilies
- 5 Coriander leaves
- 2.50 Curry leaves
- 1/4 teaspoon Mustard seeds
- 1/4 cup Peas
- 0.13 teaspoon Turmeric powder
- 1/2 teaspoon Salt
- 1/4 teaspoon Coriander powder
- 1/4 teaspoon Black pepper powder
- 1/2 pinch Garam Masala
- 3/4 cup Water
Nutrition
value
value
415
calories per serving
1 g Fat16 g Protein80 g Carbs18 g FiberOther
Current Totals
- Fat1g
- Protein16g
- Carbs80g
- Fiber18g
MacroNutrients
- Carbs80g
- Protein16g
- Fiber18g
Fats
- Fat1g
Vitamins & Minerals
- Calcium93mg
- Iron7mg
- Vitamin A1403mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B992mcg
- Vitamin B120mcg
- Vitamin C51mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium125mg
- Manganese1mg
- Phosphorus173mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By BonGong