Vermicelli Pudding Recipe

Name: Vermicelli Pudding Recipe
Total time: 20 min
Yield: 4
Cuisine: American

Recipe By Honest Cooking

Vermicelli or thin rice noodles cooked in sweet milk garnished with fried cashew nuts.

4.2

22 Rating -

Rate

Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

plan

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Ingredients for Vermicelli Pudding Recipe

0.06 cup Vermicelli -| 50 grams
1/4 cup Milk- | 200-250 ml
0.06 cup Sugar -| 50 grams or as per taste
0.13 teaspoon Cardamom power
1.25-1.50 Cashew nuts
As required Raisins - handful, optional
1/2 tablespoon Ghee/ clarified butter

Nutrition
value

179

calories per serving

7 g Fat4 g Protein23 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
4g
Carbs
23g
Fiber
2g

MacroNutrients

Carbs
23g
Protein
4g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
88mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
83mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking