vermicelli kheer Recipe
Recipe By Babli rani
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Add to Shopping ListIngredients for vermicelli kheer Recipe
- 1/4 nos tin Nestle Milkmaid
- 1/4 litre toned milk
- 25 g Seviyan
- As required Roasted
- 1 tbsp Raisins
- 1 tbsp Nuts
- As required Chopped
- As required ½ tsp Elaichi Powder
Directions: Vermicelli Kheer Recipe
- STEP 1.: Bring milk to a boil in a pan, add Nestlé MILKMAID and the seviyan, stir well and cook for 4-5 minutes, till seviyan is done.
- STEP 2.Mix in the raisins, nuts and elaichi powder. Serve hot or cold.
- STEP 3.Roast seviyan lightly in 2 tsp of ghee before adding milk if it is not the roasted variety.
Nutrition
value
value
398
calories per serving
17 g Fat12 g Protein48 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein12g
- Carbs48g
- Fiber3g
MacroNutrients
- Carbs48g
- Protein12g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium317mg
- Iron2mg
- Vitamin A22mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus253mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Babli rani