Grilled Venison Gyros Recipe
Recipe By Miss Allie's Kitchen
Your venison wont be tough or gamey tucked into these juicy and flavorful easy grilled venison gyros. The trick is in the marinade and the best tzatziki sauce ever.
4.2
22 Rating -
Rate
Non Vegdiet
2hr 10minstotal
2hr Prep
10minsCook
2hr 10m.total
2hr Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Venison Gyros Recipe
- 1/4 pound Venison chops or steaks, cubed
- 3/4 tablespoon Olive oil
- 3/4 tablespoon Red wine vinegar
- 1/4 teaspoon Zaatar seasoning
- 1/4 teaspoon Garlic powder
- 1/2 teaspoon Salt, divided
- 1/4 teaspoon Pepper, divided
- 0.06 cup Diced cucumber
- 1/2 tablespoon Chopped, fresh dill
- 1/4 tablespoon Fresh, chopped mint
- 0.13 cup Greek yogurt
- 1/4 Medium lemon, juiced
- 1/4 teaspoon Honey
- 3 Tomatoes, sliced
- 3 About cucumber slices
- 1 Gyro flatbreads or pitas
Nutrition
value
value
308
calories per serving
15 g Fat9 g Protein32 g Carbs17 g FiberOther
Current Totals
- Fat15g
- Protein9g
- Carbs32g
- Fiber17g
MacroNutrients
- Carbs32g
- Protein9g
- Fiber17g
Fats
- Fat15g
Vitamins & Minerals
- Calcium271mg
- Iron5mg
- Vitamin A4040mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9150mcg
- Vitamin B120mcg
- Vitamin C152mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium158mg
- Manganese< 1mg
- Phosphorus198mg
- Selenium6mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Miss Allie's Kitchen