Velvety Chocolate Pie Recipe
Recipe By Chatelaine
Looking for impress your dinner party guests? This luscious velvety chocolate pie can be made up to 24 hours ahead (without the crust losing its crunch).
4.8
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
30m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Velvety Chocolate Pie Recipe
- 0.30 cup 3. 25% milk , divided
- 1/20 cup Granulated sugar
- 0.03 teaspoon Salt
- 1/10 cup Finely chopped dark chocolate
- 0.40 Egg yolks
- 0.03 cup Unsweetened cocoa
- 0.03 cup Cornstarch
- 1/5 teaspoon Vanilla extract
- 0.13 cup All purpose flour
- 1/10 teaspoon Granulated sugar
- 1/20 teaspoon Salt
- 0.03 cup Cold unsalted butter , cubed
- 0.03 cup Cold lard , cubed
- 0.40-0.60 tablespoon Ice water
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine