Veggie Wraps With Chicken Recipe
Recipe By Better Homes and Gardens
Sun-dried tomato pesto adds a concentrated burst of flavor to a tasty topping for this quick dinner that includes summer squash strips and chicken.
4.1
17 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Veggie Wraps With Chicken Recipe
- 0.13 cup Mayonnaise or salad dressing
- 3/4-1 teaspoon Purchased dried tomato pesto
- 2-4.50 inch Corn or 7 to 8 inch flour tortillas
- 1.50 ounce 2 packages refrigerated grilled chicken breast strips
- 1/2 Small yellow summer squash or zucchini, cut into thin strips
- 1/4 Medium sweet pepper, cut into strips
- sprig Cilantro sprigs
Nutrition
value
value
113
calories per serving
5 g Fat11 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat5g
- Protein11g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein11g
- Fiber4g
Fats
- Fat5g
Vitamins & Minerals
- Calcium47mg
- Iron1mg
- Vitamin A79mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus91mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens