Veggie-Cheese Mini Pizzas Recipe
Recipe By Taste Of Home
A zesty mustard-horseradish sauce makes this a tasty change of pace from traditional veggie pizza. Feel free to experiment with whatever vegetables are in season. Allene Bary-Cooper, Wichita Falls, Texas.
3.6
30 Rating -
Rate
Vegdiet
35minstotal
30minsPrep
35m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Veggie-Cheese Mini Pizzas Recipe
- 2 inch Fresh asparagus spears, cut into 4 pieces
- 0.13 Tube refrigerated pizza crust
- 0.13 tablespoon Butter, melted
- 1/25 cup Dijon mustard
- 0.38 tablespoon Prepared horseradish
- 1 Slices part skim mozzarella cheese
- 1 Slices Tomato
- 1 Thin Slices Sweet Onion
- 0.03 teaspoon Salt
- 1/50 teaspoon Pepper
- 2 Slices swiss cheese , divided
- 1/4 Medium ripe avocados, peeled and sliced
- As required Fresh basil leaves, optional
Nutrition
value
value
76
calories per serving
1 g Fat5 g Protein10 g Carbs12 g FiberOther
Current Totals
- Fat1g
- Protein5g
- Carbs10g
- Fiber12g
MacroNutrients
- Carbs10g
- Protein5g
- Fiber12g
Fats
- Fat1g
Vitamins & Minerals
- Calcium82mg
- Iron6mg
- Vitamin A2550mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9138mcg
- Vitamin B120mcg
- Vitamin C90mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium128mg
- Manganese< 1mg
- Phosphorus92mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home