Veggie Bow Tie Salad Recipe

Recipe By Taste Of Home

Here's a healthy salad full of fresh vegetables, tender pasta and zippy, homemade vinaigrette dressing. It's a perfect accompaniment for lean meat or fish.

3.8
28 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Veggie Bow Tie Salad
plan
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ingredients serve

Ingredients for Veggie Bow Tie Salad Recipe

  • 0.22 cup Uncooked bow tie pasta
  • 0.22 cup Fresh Broccoli Florets
  • 0.11 cup Fresh cauliflowerets
  • 0.11 Medium sweet red pepper, chopped
  • 0.06 cup Cherry tomatoes, halved
  • 0.06 cup Chopped pitted green olives
  • 0.11 Jar marinated artichoke hearts, drained
  • 0.03 cup Unsalted sunflower kernels
  • 0.03 cup Minced Fresh Basil
  • 0.03 cup Oil packed sun dried tomatoes, chopped, optional
  • As required Vinaigrette
  • 0.06 cup Olive oil
  • 0.03 cup Balsamic vinegar
  • 0.22 tablespoon Lemon juice
  • 0.11 teaspoon Sugar
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Pepper
Nutrition
value
277
calories per serving
18 g Fat8 g Protein38 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    8g
  • Carbs
    38g
  • Fiber
    2g

MacroNutrients

  • Carbs
    38g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    85mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home