This creamy veggie baked macaroni and cheese recipe is a super quick and easy weeknight dinner. Packed with fresh veggies and topped with melty cheese and crisp bacon. It's an instant family favorite
Ingredients for Veggie Baked Macaroni and Cheese Recipe
1/2 Strips thick cut bacon, chopped
1/4 tablespoon Butter
0.06 Onion diced
0.13 teaspoon Minced garlic
0.13 cup Broccoli florets, chopped
0.13 cup Chopped asparagus
0.13 cup Frozen peas and carrots blend
1/4 Packages bob evans white cheddar macaroni and cheese
0.13 cup Shredded mozzarella cheese
Nutrition value
83
calories per serving
3 g Fat6 g Protein7 g Carbs3 g FiberOther
Current Totals
Fat
3g
Protein
6g
Carbs
7g
Fiber
3g
MacroNutrients
Carbs
7g
Protein
6g
Fiber
3g
Fats
Fat
3g
Vitamins & Minerals
Calcium
111mg
Iron
1mg
Vitamin A
100mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment