Vegetarian Tostada Recipe

Recipe By Fit Foodie Finds

These vegetarian tostadas are the perfect easy weeknight meal They feature good & gather only at target ingredients and are ready to serve in under 30 minutes. Enjoy.

3.8
21 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Vegetarian Tostada
plan
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ingredients serve

Ingredients for Vegetarian Tostada Recipe

  • 1.50 inch 8 flour tortillas
  • As required Good and gather olive oil cooking spray
  • As required Good and gather sea salt, to taste
  • 1/2 teaspoon Good and gather olive oil
  • 1/2 cup Sliced good and gather mini sweet peppers
  • As required Good and gather salt, to taste
  • As required Good and gather pepper, to taste
  • 1/4 teaspoon Good and gather olive oil
  • 1/4 pound Good and gather plant based ground
  • 0.13 cup Good and gather medium serrano pepper salsa
  • 0.03 teaspoon Good and gather salt
  • 1/4 tablespoon Chili powder
  • 0.13 cup Good and gather homestyle guacamole
  • 0.13 cup Optional toppings:fresh lime juice, sliced avocado, and vegan shredded cheese
Nutrition
value
54
calories per serving
4 g Fat1 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    309mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    133mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    30mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Fit Foodie Finds