Ingredients for Vegetarian Tacos With Black Beans And Paneer Recipe
2 Taco Shells
1/4 Avocado, big
0.13 cup Yogurt
As required Salt & pepper
0.38 tablespoon Lime juice
1/4 cup Rice
1/4 tablespoon Cilantro/coriander, finely chopped
1/4 teaspoon Lime juice
0.13 cup Sweet corn
0.13 cup Black beans, cooked
0.19 cup Paneer, cut into small cubes
0.13 Green pepper/capsicum, thinly sliced
1/4 teaspoon Vegetable Oil
0.13 teaspoon Cumin seeds
0.13 Juice oftime
0.19 teaspoon Taco Seasoning
Nutrition value
330
calories per serving
8 g Fat11 g Protein53 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
11g
Carbs
53g
Fiber
3g
MacroNutrients
Carbs
53g
Protein
11g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
194mg
Iron
3mg
Vitamin A
137mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
209mg
Selenium
11mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment