Vegetarian Sushi Grain Bowl Recipe
Recipe By EatingWell
Skip the hassle of making sushi rolls at home and just go for this grain bowl. Start with a base of brown rice and add veggies, dressing and creamy avocado for a delicious and easy meal.
4.4
10 Rating -
Rate
9hr 15minstotal
9hr 15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Sushi Grain Bowl Recipe
- 1/2 tablespoon Rice vinegar
- 1/2 tablespoon Reduced sodium tamari
- 1/2 tablespoon Avocado Oil
- 1/2 teaspoon Toasted Sesame Oil
- 1/2 teaspoon Grated fresh ginger
- 1/2 cup Cooked Brown Rice
- 1/4 cup Shredded Carrot
- 1/4 cup Diced cucumber
- 1/4 Avocado, Diced
- 1/4 cup Frozen shelled edamame, thawed
- 1/4 cup Chopped toasted nori
Nutrition
value
value
490
calories per serving
7 g Fat14 g Protein91 g Carbs9 g FiberOther
Current Totals
- Fat7g
- Protein14g
- Carbs91g
- Fiber9g
MacroNutrients
- Carbs91g
- Protein14g
- Fiber9g
Fats
- Fat7g
Vitamins & Minerals
- Calcium105mg
- Iron7mg
- Vitamin A1026mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9146mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium127mg
- Manganese2mg
- Phosphorus275mg
- Selenium< 1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell