Vegetarian Stuffed Mushrooms Recipe

Recipe By FeelGoodFoodie

These vegetarian stuffed mushrooms are perfect to serve as appetizers at your next holiday gathering. They are flavorful, cheesy crowd pleasing finger foods.

4.3
20 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Vegetarian Stuffed Mushrooms
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ingredients serve

Ingredients for Vegetarian Stuffed Mushrooms Recipe

  • 3 Medium mushrooms destemmed and stems diced
  • As required Cooking spray
  • 0.33 tablespoon Olive oil
  • 1/25 cup Minced small onion minced
  • 0.33 Garlic Cloves Minced
  • 0.08 cup Walnuts Chopped
  • 0.67 sprig Thyme cleaned, chopped
  • 0.08 cup Chickpeas
  • 0.08 cup Parmesan Divided
  • 0.17 tablespoon Parsley Chopped
  • 0.33 teaspoon Balsamic vinegar
  • 1/25 teaspoon Salt
Nutrition
value
837
calories per serving
21 g Fat58 g Protein97 g Carbs104 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    58g
  • Carbs
    97g
  • Fiber
    104g

MacroNutrients

  • Carbs
    97g
  • Protein
    58g
  • Fiber
    104g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    153mg
  • Iron
    26mg
  • Vitamin A
    141mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    2mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    9mcg
  • Magnesium
    406mg
  • Manganese
    4mg
  • Phosphorus
    1955mg
  • Selenium
    14mcg
  • Zinc
    23mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie