Vegetarian Sausage Subs With Smoky Guacamole Recipe

Name: Vegetarian Sausage Subs With Smoky Guacamole Recipe
Total time: 40 min
Yield: 6
Cuisine: Mexican

Recipe By Taste

Everyone can enjoy the barbecue with meat-free vegetarian sausage subs loaded with mouth-watering grilled avocado.

4.3

19 Rating -

Rate

Non Vegdiet

40minstotal

25minsPrep

15minsCook

40m.total

25m.Prep

15m.Cook

Vegetarian Sausage Subs With Smoky Guacamole

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Vegetarian Sausage Subs With Smoky Guacamole Recipe

1 Vegetarian sausages
1 Long crusty bread rolls, toasted
As required Sweet potato and black bean salad, to serve
0.33 Avocados, unpeeled, halved, stone discarded
0.17 Tomato, seeded, finely chopped
0.08 Small red onion, finely chopped
0.08 cup Chopped fresh coriander leaves
1/4 tablespoon Lime juice
0.17 tablespoon Extra virgin olive oil
37.50 gram 2 packets haloumi, thinly sliced
0.33 tablespoon Extra virgin olive oil
0.33 teaspoon Cajun seasoning
0.08 Small red onion, thinly sliced
0.33 teaspoon Finely grated lime rind

Nutrition
value

calories per serving

7 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
1g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
30mg
Iron
2mg
Vitamin A
872mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
21mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste