Vegetarian Picadillo Recipe
Recipe By Slender Kitchen
This vegetarian picadillo has all the flavors of a traditional picadillo without the meat. Perfect for tacos, rice bowls, and sandwiches. While many people think of picadillo as a cuban dish, their is also a delicious mexican version of picadillo made with chipotle peppers, tomato sauce, potatoes,.
4.6
25 Rating -
Rate
Vegdiet
1hr 5minstotal
5minsPrep
1hr 5m.total
5m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Picadillo Recipe
- 1/2 teaspoon Vegetable oil
- 1/2 onion, diced
- 1.50 cloves of garlic, minced
- 1 carrots, diced
- 1/2 pound Vegetarian crumbles
- 1/2 teaspoon Salt
- 1.50 No.s Jalape
- 1/2 potato, peeled and diced small
- 9 ounce Can Tomato Sauce
- 2 tablespoon Chipotle Peppers In Adobo
- 1/2 bay leaf
- 1/2 teaspoon Cumin
- 1/2 teaspoon Oregano
Nutrition
value
value
226
calories per serving
5 g Fat7 g Protein36 g Carbs19 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs36g
- Fiber19g
MacroNutrients
- Carbs36g
- Protein7g
- Fiber19g
Fats
- Fat5g
Vitamins & Minerals
- Calcium192mg
- Iron6mg
- Vitamin A9015mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9145mcg
- Vitamin B120mcg
- Vitamin C143mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium146mg
- Manganese4mg
- Phosphorus143mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen