Vegetarian pannacotta Recipe
Recipe By Better Butter
Pannacotta made with agar agar with a dash of strawberry puree... A delicious, melt in the mouth and flavourful dessert...
3.5
28 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian pannacotta Recipe
- 0.13 liter Full cream Milk
- 2.50 gram china grass/ agar agar
- 1/4 cup Water
- 1/2 tablespoon condensed milk
- 1 tablespoon Sugar
- As required For the strawberry puree
- 2-2.50 Strawberries
- 1/2 tablespoon Sugar
- As required pomegranate seeds for garnish
- As required mint leaves for garnish
Nutrition
value
value
1565
calories per serving
27 g Fat26 g Protein300 g Carbs17 g FiberOther
Current Totals
- Fat27g
- Protein26g
- Carbs300g
- Fiber17g
MacroNutrients
- Carbs300g
- Protein26g
- Fiber17g
Fats
- Fat27g
Vitamins & Minerals
- Calcium251mg
- Iron87mg
- Vitamin A11mcg
- Vitamin B13mg
- Vitamin B24mg
- Vitamin B353mg
- Vitamin B63mg
- Vitamin B984mcg
- Vitamin B1213mcg
- Vitamin C53mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium170mg
- Manganese< 1mg
- Phosphorus590mg
- Selenium4mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter