Vegetarian Mushroom Stroganoff Recipe
Recipe By EatingWell
This mushroom stroganoff recipe has all of the comforting flavors you love from beef stroganoff, but without any of the meat This vegetarian dish has incredible depth; the combination of dried and fresh mushrooms makes this main feel unctuous and meaty. The sour cream and mustard add richness, while the herbs add a hit of brightness.
5
17 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Mushroom Stroganoff Recipe
- 0.17 ounce Dried sliced shiitake mushrooms
- 1/4 cup Boiling water
- 1.33 ounce Uncooked wide homestyle egg noodles
- 0.33 tablespoon Unsalted butter
- 0.17 pound Fresh cremini mushrooms, thinly sliced
- 0.17 Package sliced fresh exotic mushrooms
- 0.08 cup Finely chopped white onion
- 0.17 tablespoon Finely chopped garlic
- 0.17 tablespoon Chopped Fresh Thyme
- 0.33 teaspoon Chopped fresh tarragon
- 0.33 tablespoon All purpose flour
- 1/4 cup Unsalted Vegetable Stock
- 0.17 tablespoon Whole grain dijon mustard
- 0.17 teaspoon Kosher salt
- 0.17 teaspoon Black pepper
- 0.08 cup Reduced fat sour cream
- 0.17 ounce Parmigiano reggiano cheese, grated
Nutrition
value
value
200
calories per serving
4 g Fat5 g Protein35 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein5g
- Carbs35g
- Fiber3g
MacroNutrients
- Carbs35g
- Protein5g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium122mg
- Iron4mg
- Vitamin A179mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell