Ingredients for Vegetarian Loaded Bloody Mary Brunch Recipe
1/2 Lime
As required Salt
50 milliliter Ketel one vodka
225 milliliter Tomato juice plus more, if necessary
dash Dash of tabasco
As required Black pepper
As required Your choice of toppings, e. g:cherry tomatoes, vegetarian sausages, vegetarian scotch eggs, falafel, green olives, pickled gherkins, celery
Nutrition value
171
calories per serving
1 g Fat2 g Protein8 g Carbs4 g FiberOther
Current Totals
Fat
1g
Protein
2g
Carbs
8g
Fiber
4g
MacroNutrients
Carbs
8g
Protein
2g
Fiber
4g
Fats
Fat
1g
Vitamins & Minerals
Calcium
30mg
Iron
< 1mg
Vitamin A
2037mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
78mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment