Vegetarian Lasagna Recipe
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Layers, layers, and more layers. That 's what lasagna is all about. It begins with a layer of tomatoes, then veggies--carrots, zucchini, squash, eggplant, broccoli, and carrots--then noodles, cheese, and repeat
4.4
10 Rating -
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Vegdiet
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Lasagna Recipe
- 0.17 can Diced Tomatoes
- 0.17 Package instant lasagna noodles
- 0.17 bunch Fresh spinach, washed and chopped
- 0.33 Large carrots, shredded
- 0.33 Large zucchini, diced
- 0.33 Summer squash, diced
- 0.17 Large eggplant, diced
- 0.17 Large head broccoli, cut into florets
- 0.33 teaspoon Dried oregano
- As required Salt and pepper
- 0.17 cup Shredded Mozzarella Cheese
Nutrition
value
value
106
calories per serving
5 g Fat7 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein7g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium197mg
- Iron2mg
- Vitamin A1809mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9109mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus122mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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