Vegetarian Enchiladas Verdes Recipe

Name: Vegetarian Enchiladas Verdes Recipe
Total time: 55 min
Yield: 8
Cuisine: Mexican

Recipe By Delish Knowledge

Vegetarian enchiladas verdes if you like salsa verde enchiladas, then youve gotta try these homemade roasted tomatillo and chili sauce with mushroom, spinach and bean filling. topped with spicy pepperjack cheese

4.6

15 Rating -

Rate

Vegdiet

55minstotal

15minsPrep

25minsCook

55m.total

15m.Prep

25m.Cook

plan

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Ingredients for Vegetarian Enchiladas Verdes Recipe

1.88 Medium size tomatillos, husks removed and washed
0.38 Jalapeao peppers, halved
0.13 Poblano pepper, halved
1/4 tablespoon Olive oil, divided
0.38 Cloves garlic
0.06 cup Fresh packed cilantro leaves
0.13 cup Vegetable broth
1/4 tablespoon Slivered almonds
0.06 teaspoon Salt
1.25 ounce Mushroom
0.13 can White beans, drained and rinsed
0.06 teaspoon Ground cumin
3/4 ounce Baby spinach
0.13 cup Shredded pepper jack cheese, divided
1 inch 8, tortillas, corn or flour

Nutrition
value

101

calories per serving

7 g Fat6 g Protein3 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
6g
Carbs
3g
Fiber
4g

MacroNutrients

Carbs
3g
Protein
6g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
68mg
Iron
2mg
Vitamin A
918mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
53mg
Manganese
1mg
Phosphorus
61mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Delish Knowledge