This vegetarian crunchwrap recipe is a delicious twist on the popular taco bell crunchwrap supreme. it's easy to make with a vegan taco filling layered with tofu, roasted sweet potatoes and lettuce
1 Medium sweet potato, chopped into cubes drizzled with olive oil + salt and baked at 400f for 25 30 minutes, flipping 1/2way through
2 tablespoon Avocado oil or olive oil
1 12 16 block organic extra firm tofu, drained, drained
1.50 tablespoon Taco seasoning
0.33-1/2 cup Salsa mild or medium
4 Large burrito size tortillas, use gluten free as necessary siete grain free burrito size tortillas. for keto, sub with la tortilla factory large low carb tortilla or any low carb tortilla brand of choice
0.33 cup Queso, we like siete cashew queso for dairy free/paleo
12 can 4 tostadas tortilla chips for the crunch factor for grain free we like siete grain free tortilla chips. for low carb, you use quest protein chips or another low carb tortilla chip brand of your choice
4 Small tortillas, use gluten free as needed for grain free we like siete almond flour or cassava flour tortillas. for keto, sub with la tortilla factory low carb tortilla or any low carb tortilla brand of choice
1/4 cup Vegan sour cream, we like kite hill or forager
1/2 cup Shredded lettuce
1/2 cup Diced tomatoes
1/4 cup Shredded vegan cheddar optional. we like violife cheddar. can also use regular cheese if you're not dairy free/vegan
1/2 Medium avocado chopped or mashed
1-2 tablespoon Fresh chopped cilantro
Nutrition value
2163
calories per serving
208 g Fat37 g Protein35 g Carbs7 g FiberOther
Current Totals
Fat
208g
Protein
37g
Carbs
35g
Fiber
7g
MacroNutrients
Carbs
35g
Protein
37g
Fiber
7g
Fats
Fat
208g
Vitamins & Minerals
Calcium
515mg
Iron
8mg
Vitamin A
2479mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
81mg
Vitamin B9
945mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
26mg
Copper
1mcg
Magnesium
330mg
Manganese
2mg
Phosphorus
846mg
Selenium
43mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment