Looking for a quick & easy burrito recipe that is full of flavour? This mexican classic can be yours in 40 mins or less & is a perfect mid-week supper.
52.50 gram Can red kidney beans, drained and rinsed
As required Salt and freshly ground black pepper
2 Small wheat flour tortillas, warmed
0.13 Little gem lettuce, shredded
Nutrition value
365
calories per serving
3 g Fat16 g Protein66 g Carbs13 g FiberOther
Current Totals
Fat
3g
Protein
16g
Carbs
66g
Fiber
13g
MacroNutrients
Carbs
66g
Protein
16g
Fiber
13g
Fats
Fat
3g
Vitamins & Minerals
Calcium
91mg
Iron
7mg
Vitamin A
384mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
193mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
160mg
Manganese
1mg
Phosphorus
323mg
Selenium
14mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment