Vegetable Samosas With Mint Cilantro Chutney Recipe
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Vegetable Samosas With Mint Cilantro Chutney Recipe
Recipe By Simply Recipes
Crispy vegetable samosas with a bright, spicy cilantro mint dipping sauce is just what your friday night needs. The dough, filling, and chutney can be made ahead of time. They are also easy to freeze. Make samosas now, and save some for later
Ingredients for Vegetable Samosas With Mint Cilantro Chutney Recipe
As required Cilantro mint chutney
0.17 cup Cilantro, coarsely chopped
0.08 cup Mint leaves
0.33-0.42 Garlic Cloves
0.13 teaspoon Salt
0.13 teaspoon Cumin seeds
0.08 cup All purpose flour
0.08 teaspoon Salt
0.17 tablespoon Melted ghee or vegetable oil
0.17 Medium russet potatoes, peeled, quartered
0.08 tablespoon Oil, plus more to wrap the samosas
1/25 teaspoon Cumin seeds
0.08 Medium Onion, Chopped
0.13 teaspoon Minced Jalapeno
0.08 teaspoon Ground coriander
1/25 teaspoon Garam Masala
1/25 teaspoon Ground turmeric
0.08 teaspoon Salt
1/25 cup Green peas, frozen and thawed
Nutrition value
536
calories per serving
57 g Fat2 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
57g
Protein
2g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
3g
Fats
Fat
57g
Vitamins & Minerals
Calcium
58mg
Iron
2mg
Vitamin A
1061mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
9mg
Copper
< 1mcg
Magnesium
42mg
Manganese
1mg
Phosphorus
37mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment