Vegetable Vadai Recipe

Name: Vegetable Vadai Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Vegetable Vadai is a delicious Indian recipe served as a Snacks.

3.9

20 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Vegetable Vadai Recipe

1/2 Potatoes
1/4 finely chopped onion
25 gram chopped carrots
25 gram green peas
1/4 teaspoon red chilli powder
1/4 pinch asafoetida powder
1/2 teaspoon chick pea flour
1/2 eggs white yolk only
1/4 cup bread crumbs
As required Salt
As required oil for frying

Nutrition
value

275

calories per serving

5 g Fat13 g Protein44 g Carbs8 g FiberOther

Current Totals

Fat
5g
Protein
13g
Carbs
44g
Fiber
8g

MacroNutrients

Carbs
44g
Protein
13g
Fiber
8g

Fats

Fat
5g

Vitamins & Minerals

Calcium
121mg
Iron
5mg
Vitamin A
989mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
< 1mcg
Vitamin C
41mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
81mg
Manganese
< 1mg
Phosphorus
176mg
Selenium
23mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi