Vegetable Tortellini Soup Recipe

Recipe By Modern Honey

Tuscan tortellini vegetable soup. robust vegetable soup with onions, garlic, carrots, tomatoes, basil, oregano, in a warm broth with creamy cheese tortellini and fresh parmesan cheese. the best tortellini soup

4.8
16 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Vegetable Tortellini Soup
plan
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ingredients serve

Ingredients for Vegetable Tortellini Soup Recipe

  • 0.17 tablespoon Olive oil
  • 0.17 Medium onion
  • 0.67 Carrots
  • 0.67 Garlic cloves
  • 4.67 ounce Crushed tomatoes
  • 0.67 cup Chicken
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Pepper
  • 0.17 teaspoon Dried basil
  • 0.17 teaspoon Dried oregano
  • 1/25 teaspoon Red pepper flakes
  • 2.67-3 ounce Cheese tortellini
  • 0.17 cup Fresh baby spinach leaves
  • 0.17 cup Freshly grated parmesan cheese
Nutrition
value
517
calories per serving
21 g Fat50 g Protein29 g Carbs8 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    50g
  • Carbs
    29g
  • Fiber
    8g

MacroNutrients

  • Carbs
    29g
  • Protein
    50g
  • Fiber
    8g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    680mg
  • Iron
    5mg
  • Vitamin A
    3459mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    177mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    55mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    125mg
  • Manganese
    2mg
  • Phosphorus
    628mg
  • Selenium
    50mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Modern Honey