Vegetable Tomato Soup Recipe

Recipe By Taste Of Home

“My husband and I love this quick, dressed-up tomato soup,” says Stacy Myers in Bristol, Tennessee. “The cloves give it a surprising little kick. Serve with grilled cheese sandwiches and you're sure to get a smile!”.

4.6
22 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Vegetable Tomato Soup
plan
Bookmark

ingredients serve

Ingredients for Vegetable Tomato Soup Recipe

  • 0.13 cup Chopped Onion
  • 0.13 cup Chopped Celery
  • 1/2 tablespoon Butter
  • 1/2 can Condensed tomato soup, undiluted
  • 0.63 cup Water
  • 1/2 tablespoon Minced Fresh Parsley
  • 1 teaspoon Sugar
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • dash Ground cloves
Nutrition
value
37
calories per serving
1 g Fat1 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    1g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    404mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    27mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home