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Recipes
Vegetable Tarts Recipe
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Nutrition
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Vegetable Tarts Recipe
Recipe By
Better Butter
The goodness of the veggies inside a crispy savoury tart, best way to make the kids eat veggies.
3.7
16 Rating -
Rate
Veg
diet
40mins
total
20mins
Prep
20mins
Cook
40m.
total
20m.
Prep
20m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Vegetable Tarts Recipe
As required
For the tart cases
0.21 cup
maida Flour
0.08 cup
Butter
1/2 tablespoon
Ice water
As required
Vegetable curry
0.17
Chopped Onion
0.08 cup
Boiled corn kernels
1/25 cup
Chopped carrots th
1/25 cup
Chopped beans th
0.33 tablespoon
Chopped Spring Onions
0.17 teaspoon
ginger Garlic Paste
0.08 teaspoon
Red chilly powder
As required
Oregano
As required
Basil
As required
Salt
As required
Refined oil
As required
Grated Cheese
Nutrition
value
140
calories
per serving
< 1 g Fat
5 g Protein
27 g Carbs
6 g Fiber
Other
Current Totals
Fat
< 1g
Protein
5g
Carbs
27g
Fiber
6g
MacroNutrients
Carbs
27g
Protein
5g
Fiber
6g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
47mg
Iron
2mg
Vitamin A
352mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter