Ingredients for Vegetable Stew With Herb Dumplings Recipe
1/4 Medium onion, chopped
1/4 tablespoon Vegetable oil
0.13 cup Uncooked orzo or rosamarina pasta
1/4 Carton progressotm chicken broth or vegetable broth
1/4 teaspoon Ground mustard
1/4 Bag frozen sweet peas, potatoes and carrots, thawed
1/4 can Great northern beans, rinsed and drained
1/4 cup Bisquick heart smart mix
0.17 cup Cornmeal
0.06 teaspoon Dried oregano leaves
0.06 teaspoon Dried basil leaves
0.17 cup Fat free milk
Nutrition value
150
calories per serving
4 g Fat7 g Protein29 g Carbs4 g FiberOther
Current Totals
Fat
4g
Protein
7g
Carbs
29g
Fiber
4g
MacroNutrients
Carbs
29g
Protein
7g
Fiber
4g
Fats
Fat
4g
Vitamins & Minerals
Calcium
89mg
Iron
2mg
Vitamin A
312mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
121mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment