Vegetable soup Recipe
Recipe By Better Butter
Every sip of warm and healthy vegetable soup is a divine experience during cold winter days. This recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty. This simple yet flavorful soup recipe is not just easy to follow but also customizable to bring in your favorite taste with selected veggies. This soup recrpie is all family members like kids, pragnent lady and elderly people..
4.2
10 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetable soup Recipe
- 1/2 cup Gourd finely chopped
- 2-3 Beans finely chopped
- 1 mushrooms finely chopped
- 1/4 carrots grated medium
- 1/4 Green capsicum medium
- 1/4 tomato medium finely chopped
- 1/2 tablespoon Oil
- 1/2 Small onions finely chopped
- 1.50 cup Vegetable Stock
- As required Salt
- 1 tablespoon Dark soy sauce
- 1 tablespoon Green chilli sauce
- As required Crushed black pepper
- 1 tablespoon cornflour
- 1/2 tablespoon White Vinegar
- 1.50-2 garlic finely chopped
- 1/4 teaspoon Sugar
- As required Bread cubes and butter for granish as needed
Nutrition
value
value
399
calories per serving
11 g Fat20 g Protein53 g Carbs37 g FiberOther
Current Totals
- Fat11g
- Protein20g
- Carbs53g
- Fiber37g
MacroNutrients
- Carbs53g
- Protein20g
- Fiber37g
Fats
- Fat11g
Vitamins & Minerals
- Calcium41mg
- Iron9mg
- Vitamin A877mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B61mg
- Vitamin B954mcg
- Vitamin B12< 1mcg
- Vitamin C32mg
- Vitamin E1mg
- Copper3mcg
- Magnesium154mg
- Manganese1mg
- Phosphorus689mg
- Selenium3mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter