Vegetable sevai Recipe

Name: Vegetable Sevai Recipe
Total time: 25 min
Yield: 4
Cuisine: Karnataka

Recipe By Better Butter

A quick breakfast option if you have cut veggies ready.

4.4

11 Rating -

Rate

Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Vegetable sevai Recipe

1/4 cup Roasted vermicelli
1/4 cup Finely chopped veggies
1 garlic pearls
1 Finely chopped green chillies
piece ginger a small
1/4 Finely chopped onion big
0.13 Finely chopped tomatoes
0.13 Finely chopped capsicum
0.38 teaspoon garam masala
1/4 teaspoon turmeric powder
As required Salt
0.38 cup Hot water
As required coriander leaves for garnishing

Nutrition
value

396

calories per serving

< 1 g Fat17 g Protein74 g Carbs16 g FiberOther

Current Totals

Fat
< 1g
Protein
17g
Carbs
74g
Fiber
16g

MacroNutrients

Carbs
74g
Protein
17g
Fiber
16g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
55mg
Iron
4mg
Vitamin A
427mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
1mg
Vitamin B9
163mcg
Vitamin B12
0mcg
Vitamin C
38mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
1mg
Phosphorus
263mg
Selenium
10mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter