Vegetable Sandwich Recipe

Recipe By Soumyasree

This is an easy & healthy sandwich recipe.

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Vegetable Sandwich
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ingredients serve

Ingredients for Vegetable Sandwich Recipe

  • 2 nos slice bread
  • 1/4 cup smased boiled potato
  • 0.13 cup sliced onion
  • 0.13 cup Capcicum sliced
  • 0.13 cup Beans sliced
  • 0.13 cup Carrot sliced
  • 1/2 tsp chopped Green Chilli
  • 1/2 tbsp Balck pepper powder
  • As required salt to taste
  • 1 tbsp Butter

Directions: Vegetable Sandwich Recipe

  • STEP 1.First take a pan and add one tbsp butter heat it. The। Add all the vegetables and boiled potato and salt to taste.
  • STEP 2.Saute well and keep it aside till cool.
  • STEP 3.Now take one slicr of bread , fill it with thai vegetables smash and from uppwr aide add another slice.
  • STEP 4.Now bruah the pan with butter and toast well both side.
  • STEP 5.Now serve hot sandwich woth sause.
Nutrition
value
88
calories per serving
< 1 g Fat2 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    1mg
  • Vitamin A
    4090mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Soumyasree