Vegetable Roll Recipe

Recipe By Bawarchi

Vegetable Roll is a delicious Indian recipe served as a Snacks.

3.6
12 Rating -
Rate
Vegdiet
1hr total
1hr total
Vegetable Roll
plan
Bookmark

ingredients serve

Ingredients for Vegetable Roll Recipe

  • 1/4 cup masoor dal
  • 1/2 small potato
  • 1 teaspoon ginger garlic paste
  • 1/2 teaspoon red chilli powder
  • 0.13 teaspoon turmeric powder
  • 1 green chillies
  • 1/2 medium sized tomato
  • 1/2 medium sized onion
  • As required Coriander Leaves
  • As required Mint leaves
  • As required Oil For Frying
  • As required Salt
  • 1/2 teaspoon Sugar
  • As required Freshly made Parathas
Nutrition
value
137
calories per serving
1 g Fat4 g Protein25 g Carbs9 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    25g
  • Fiber
    9g

MacroNutrients

  • Carbs
    25g
  • Protein
    4g
  • Fiber
    9g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    3mg
  • Vitamin A
    5199mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    54mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi