Vegetable Rice Sevai Recipe
Recipe By Kannamma Cooks
Recipe for vegetable rice sevai using instant sevai. Perfect for lunch box or dinner.
5
14 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetable Rice Sevai Recipe
- 0.33 tablespoon Peanut oil
- 0.08 teaspoon Mustard seeds
- 0.67 sprig Curry leaves, chopped
- 1 4 green chillies, chopped
- 1 4 dried red chillies, broken
- 3.33 Cloves Garlic, Finely Chopped
- 0.17 inch Ginger, finely chopped
- 0.17 cup Onion sliced
- 1 cup Vegetables of your choice
- 0.67 sprig Coriander leaves, chopped
- 0.33 teaspoon Salt
Nutrition
value
value
308
calories per serving
7 g Fat6 g Protein55 g Carbs7 g FiberOther
Current Totals
- Fat7g
- Protein6g
- Carbs55g
- Fiber7g
MacroNutrients
- Carbs55g
- Protein6g
- Fiber7g
Fats
- Fat7g
Vitamins & Minerals
- Calcium76mg
- Iron5mg
- Vitamin A194mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium95mg
- Manganese7mg
- Phosphorus118mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kannamma Cooks