Vegetable Ribbon Pappardelle With Tilapia Recipe

Recipe By Better Homes and Gardens

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4.1
13 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
Vegetable Ribbon Pappardelle With Tilapia
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ingredients serve

Ingredients for Vegetable Ribbon Pappardelle With Tilapia Recipe

  • 1 ounce 4 fresh or frozen tilapia fillets
  • As required Salt
  • As required Ground black pepper
  • 1/4 Small zucchini or yellow summer squash
  • 1/4 Large carrot
  • 1/4 cup Broccoli florets
  • 2 ounce 1/2 recipe homemade pappardelle dried pappardelle
  • 0.13 cup Dry white wine
  • 0.13 cup Chicken broth or vegetable broth
  • 1/4 teaspoon Snipped fresh rosemary
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Crushed red pepper
  • 0.13 cup Cherry tomatoes or grape tomatoes, halved
  • 0.13 cup Finely shredded parmesan cheese
  • 1 teaspoon Snipped fresh oregano
  • As required Grated parmesan cheese
  • 1/2 cup Unbleached all purpose flour
  • 1/2 Egg
  • 1/2 Egg yolks
  • 0.13 teaspoon Salt
Nutrition
value
269
calories per serving
8 g Fat26 g Protein18 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    26g
  • Carbs
    18g
  • Fiber
    4g

MacroNutrients

  • Carbs
    18g
  • Protein
    26g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    317mg
  • Iron
    5mg
  • Vitamin A
    750mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    50mg
  • Vitamin B9
    314mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    344mg
  • Selenium
    39mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens