Vegetable Potato Fritters Recipe

Name: Vegetable Potato Fritters Recipe
Total time: 25 min
Yield: 12
Cuisine: American

Recipe By Vegan Heaven

These potato fritters with red lentils are super easy to make and so delicious they're best with spicy sriracha mayonnaise. they're vegan, kid-friendly, and packed with proteins

23 Rating -

Rate

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

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Ingredients for Vegetable Potato Fritters Recipe

0.06 cup Red lentils
0.08 Small red onion, chopped
0.17 Cloves of garlic
0.17 Medium sized potatoes
0.08 Medium sized carrot
0.42 tablespoon All purpose flour
1/25 teaspoon Smoked paprika powder
0.08 teaspoon Regular paprika powder
0.08 teaspoon Majoram
As required Salt
As required Black pepper, to taste
1/4 tablespoon Vegan mayonnaise
0.08 teaspoon Tomato paste
0.08 teaspoon Garlic powder
1/25 teaspoon Smoked paprika powder
As required Salt
As required Black pepper, to taste
As required Sriracha sauce, to taste

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
< 1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
13mg
Iron
< 1mg
Vitamin A
283mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Vegan Heaven