Vegetable Pancake Recipe

Recipe By Bawarchi

Vegetable Pancake is a delicious Indian recipe served as a Breakfast.

3.9
14 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Vegetable Pancake
plan
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ingredients serve

Ingredients for Vegetable Pancake Recipe

  • 1/4 cup All purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon Salt
  • 0.13 teaspoon pepper
  • 1/2 egg
  • 0.13 cup Milk
  • 1/2 cup grated carrots
  • 1/2 cup grated zucchini
  • 1 green onions, sliced
  • 1 tablespoon Oil
Nutrition
value
316
calories per serving
19 g Fat9 g Protein27 g Carbs7 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    9g
  • Carbs
    27g
  • Fiber
    7g

MacroNutrients

  • Carbs
    27g
  • Protein
    9g
  • Fiber
    7g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    2mg
  • Vitamin A
    2103mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    91mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    168mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi