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Recipes
Vegetable Moussaka Recipe
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Ingredients
Directions
Nutrition
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Vegetable Moussaka Recipe
Recipe By
Bawarchi
Vegetable Moussaka is a delicious Mediterranean recipe served as a Snacks.
3.6
21 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Vegetable Moussaka Recipe
As required
For the tomato sauce
0.17
medium onion
0.17
medium carrot
0.17 gram
50 tofu
0.17 tablespoon
Vinegar
0.17 cup
green lentils
0.83 tablespoon
Tomato Puree
As required
For aubergine layer
0.17
medium aubergine
As required
For creamy topping
16.67 milliliter
soya milk
12.50 gram
tofu
Nutrition
value
177
calories
per serving
4 g Fat
14 g Protein
20 g Carbs
11 g Fiber
Other
Current Totals
Fat
4g
Protein
14g
Carbs
20g
Fiber
11g
MacroNutrients
Carbs
20g
Protein
14g
Fiber
11g
Fats
Fat
4g
Vitamins & Minerals
Calcium
80mg
Iron
5mg
Vitamin A
632mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
109mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
1mg
Phosphorus
180mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi