Vegetable Moussaka Recipe

Recipe By Bawarchi

Vegetable Moussaka is a delicious Mediterranean recipe served as a Snacks.

3.6
21 Rating -
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Vegdiet
15minstotal
15m.total
Vegetable Moussaka
plan
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ingredients serve

Ingredients for Vegetable Moussaka Recipe

  • As required For the tomato sauce
  • 0.17 medium onion
  • 0.17 medium carrot
  • 0.17 gram 50 tofu
  • 0.17 tablespoon Vinegar
  • 0.17 cup green lentils
  • 0.83 tablespoon Tomato Puree
  • As required For aubergine layer
  • 0.17 medium aubergine
  • As required For creamy topping
  • 16.67 milliliter soya milk
  • 12.50 gram tofu
Nutrition
value
177
calories per serving
4 g Fat14 g Protein20 g Carbs11 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    14g
  • Carbs
    20g
  • Fiber
    11g

MacroNutrients

  • Carbs
    20g
  • Protein
    14g
  • Fiber
    11g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    5mg
  • Vitamin A
    632mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    109mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    1mg
  • Phosphorus
    180mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi