Ingredients for Vegetable Minestrone Soup With Roast Lamb Recipe
1 Lamb rumps
25 gram Peas
25 gram Broad beans
2 Baby leeks
2 Baby carrots
1.50 Baby onions
1/2 Plum tomatoes
50 milliliter Rapeseed oil
1/2 tablespoon Butter
As required Salt
As required White Pepper
1/2 tablespoon Water
1/4 Small Onion
1/4 Carrot
1/4 stick Celery
1/4 dash Rapeseed oil
0.13 Garlic Clove
1/4 Bay leaf
1/4 sprig Fresh tarragon
125 gram Cherry tomatoes
125 milliliter Vegetable Stock
0.06 bunch Basil
0.06 bunch Fresh lovage
0.13 Garlic Clove
22.50 milliliter Rapeseed oil
As required Salt
As required Black pepper
0.06 bunch Basil
0.06 bunch Fresh lovage
0.13 Garlic Clove
22.50 milliliter Rapeseed oil
As required Salt
As required Black pepper
1/4 Small Onion
1/4 Carrot
1/4 stick Celery
1/4 dash Rapeseed oil
0.13 Garlic Clove
1/4 Bay leaf
1/4 sprig Fresh tarragon
125 gram Cherry tomatoes
125 milliliter Vegetable Stock
1 Lamb rumps
25 gram Peas
25 gram Broad beans
2 Baby leeks
2 Baby carrots
1.50 Baby onions
As required Salt
1 Lamb rumps
As required Salt
As required White Pepper
1/2 tablespoon Butter
1/2 tablespoon Water
Nutrition value
1537
calories per serving
99 g Fat22 g Protein137 g Carbs37 g FiberOther
Current Totals
Fat
99g
Protein
22g
Carbs
137g
Fiber
37g
MacroNutrients
Carbs
137g
Protein
22g
Fiber
37g
Fats
Fat
99g
Vitamins & Minerals
Calcium
416mg
Iron
11mg
Vitamin A
11108mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
1mg
Vitamin B9
354mcg
Vitamin B12
0mcg
Vitamin C
175mg
Vitamin E
17mg
Copper
1mcg
Magnesium
275mg
Manganese
3mg
Phosphorus
433mg
Selenium
18mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment