Vegetable Masala Vadai Recipe

Recipe By Bawarchi

Vegetable Masala Vadai is a delicious Indian recipe served as a Snacks.

3.7
26 Rating -
Rate
Vegdiet
6hr total
6hr total
Vegetable Masala Vadai
plan
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ingredients serve

Ingredients for Vegetable Masala Vadai Recipe

  • 1/2 cup Moong dal
  • 1/4 cup Channa dal
  • 1/4 cup Mixed Vegetables
  • 1/2 Onions medium
  • 1.50-2 Green Chillies
  • 1/2 teaspoon Ginger paste
  • 3.50-4 Curry leaves
  • 1/2 tablespoon Coriander leaves
  • 1/4 teaspoon Turmeric powder
  • 1/2 teaspoon Red chilli powder
  • 1/2 teaspoon Coriander powder
  • As required Salt
  • As required Oil To deep fry
Nutrition
value
380
calories per serving
2 g Fat26 g Protein63 g Carbs12 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    26g
  • Carbs
    63g
  • Fiber
    12g

MacroNutrients

  • Carbs
    63g
  • Protein
    26g
  • Fiber
    12g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    5mg
  • Vitamin A
    500mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    120mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    182mg
  • Manganese
    1mg
  • Phosphorus
    461mg
  • Selenium
    51mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi