Vegetable makhanwala Recipe

Name: Vegetable Makhanwala Recipe
Total time: 35 min
Yield: 4
Cuisine: North Indian

Recipe By Better Butter

Mixed vegetables with savoury flavours sauteed in butter.

4.2

30 Rating -

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Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

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Ingredients for Vegetable makhanwala Recipe

1/4 cup carrots diced
0.13 cup cauliflower chopped
0.13 cup capsicum chopped
1/4 cup peas shelled
0.13 cup beans chopped
3/4 Onions
1/2 Tomatoes
1/4 stick Butter
As required Oil
As required Salt
0.13 tablespoon Kasuri methi
1/4 teaspoon Haldi
0.13 teaspoon chilli powder
1/4 cup Fresh cream/malai

Nutrition
value

365

calories per serving

23 g Fat12 g Protein27 g Carbs11 g FiberOther

Current Totals

Fat
23g
Protein
12g
Carbs
27g
Fiber
11g

MacroNutrients

Carbs
27g
Protein
12g
Fiber
11g

Fats

Fat
23g

Vitamins & Minerals

Calcium
149mg
Iron
3mg
Vitamin A
2149mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
108mcg
Vitamin B12
< 1mcg
Vitamin C
86mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
77mg
Manganese
< 1mg
Phosphorus
193mg
Selenium
10mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter