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Recipes
Vegetable Keema Recipe
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Ingredients
Directions
Nutrition
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Vegetable Keema Recipe
Recipe By
Bawarchi
Vegetable Keema is a delicious Indian recipe served as a Side-Dish.
3.8
30 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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ingredients
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serve
1
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Ingredients for Vegetable Keema Recipe
1.50
Potatoes
1/2
Carrot
0.13 cup
Peas
1.50 tablespoon
corn flour
As required
Bread crumbs
As required
Garam Masala
As required
Mint, finely chopped
1/4
onion finely chopped
1.50
green chilli, finely chopped
As required
Oil For Frying
As required
Salt
As required
Red chilli powder
Nutrition
value
190
calories
per serving
1 g Fat
6 g Protein
37 g Carbs
10 g Fiber
Other
Current Totals
Fat
1g
Protein
6g
Carbs
37g
Fiber
10g
MacroNutrients
Carbs
37g
Protein
6g
Fiber
10g
Fats
Fat
1g
Vitamins & Minerals
Calcium
67mg
Iron
3mg
Vitamin A
1337mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
81mcg
Vitamin B12
0mcg
Vitamin C
80mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
94mg
Manganese
< 1mg
Phosphorus
117mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi