Vegetable Keema Recipe

Recipe By Bawarchi

Vegetable Keema is a delicious Indian recipe served as a Side-Dish.

3.8
30 Rating -
Rate
Vegdiet
15minstotal
15m.total
Vegetable Keema
plan
Bookmark

ingredients serve

Ingredients for Vegetable Keema Recipe

  • 1.50 Potatoes
  • 1/2 Carrot
  • 0.13 cup Peas
  • 1.50 tablespoon corn flour
  • As required Bread crumbs
  • As required Garam Masala
  • As required Mint, finely chopped
  • 1/4 onion finely chopped
  • 1.50 green chilli, finely chopped
  • As required Oil For Frying
  • As required Salt
  • As required Red chilli powder
Nutrition
value
190
calories per serving
1 g Fat6 g Protein37 g Carbs10 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    37g
  • Fiber
    10g

MacroNutrients

  • Carbs
    37g
  • Protein
    6g
  • Fiber
    10g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    3mg
  • Vitamin A
    1337mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    80mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    < 1mg
  • Phosphorus
    117mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi