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Vegetable Flatbreads With Goat Cheese Recipe

Recipe By Better Homes and Gardens

.

4.1
12 Rating -
Rate
Non Vegdiet
31minstotal
25minsPrep
6minsCook
31m.total
25m.Prep
6m.Cook
Vegetable Flatbreads With Goat Cheese
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Ingredients for Vegetable Flatbreads With Goat Cheese Recipe

  • 0.08 cup Olive oil
  • 1/4 Medium yellow summer squash, quartered lengthwise and sliced
  • 0.13 Red onion, sliced
  • 1/4 Small green sweet pepper, chopped
  • 1/4 Small red sweet pepper, chopped
  • 1/4 Medium carrot, chopped
  • 0.13 cup Fresh broccoli florets
  • 1 Cloves garlic, minced
  • 1/2 Roma tomatoes, chopped
  • 1/4 tablespoon 12 pimiento stuffed green olives, halved, plus . liquid from jar
  • 1 6 7. 5s flatbreads
  • 2 ounce Goat cheese, crumbled
Nutrition
value
376
calories per serving
31 g Fat13 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    13g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    13g
  • Fiber
    4g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    316mg
  • Iron
    2mg
  • Vitamin A
    1340mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    95mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    2mg
  • Phosphorus
    225mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens