Vegetable Beef Soup Recipe
Recipe By Tornadough Alli
When it comes to comfort this vegetable beef soup is where it's at. With a short list of ingredients this easy soup is delicious, hearty and satisfies the family.
3.9
24 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetable Beef Soup Recipe
- 0.17 pound Ground beef
- 0.17 Small onion diced
- 0.17 teaspoon Garlic minced
- As required Salt and pepper to taste
- 0.58 cup Beef broth
- 2.50 ounce 1 can petite diced tomatoes
- 1.75 ounce 1 can condesend tomato soup
- 0.33 teaspoon Worcestershire sauce
- 0.33 teaspoon Italian seasoning
- 2.67 ounce 1 bag frozen mixed vegetables
- 0.33 Medium potatoes any variety, we use russet
Nutrition
value
value
339
calories per serving
15 g Fat37 g Protein11 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein37g
- Carbs11g
- Fiber4g
MacroNutrients
- Carbs11g
- Protein37g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium38mg
- Iron3mg
- Vitamin A1272mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C53mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus316mg
- Selenium27mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tornadough Alli