Vegetable Bacon Frittata Recipe

Recipe By Taste Of Home

This fresh-tasting dish is an easy all-in-one meal. The bacon, eggs and hash browns make it hearty while the fresh veggies add a hint of color. Alice Parker, Moultrie, Georgia.

3.5
25 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Vegetable Bacon Frittata
plan
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ingredients serve

Ingredients for Vegetable Bacon Frittata Recipe

  • 0.67 inch Bacon strips, cut into 1/2 pieces
  • 0.33 cup Frozen shredded hash browns, thawed
  • 0.17 cup Chopped fresh broccoli
  • 0.08 cup Chopped Green Pepper
  • 0.08 cup Chopped Red Onion
  • 0.08 teaspoon 1 dried rosemary, crushed
  • 1 Large eggs
  • 1/2 tablespoon Water
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 1/25 teaspoon Paprika
Nutrition
value
95
calories per serving
5 g Fat8 g Protein3 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    8g
  • Carbs
    3g
  • Fiber
    1g

MacroNutrients

  • Carbs
    3g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    1mg
  • Vitamin A
    157mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    21mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home