Vegemite glazed steak is a delicious and savory dish that combines the rich flavors of steak with the unique umami taste of Vegemite. The steak is marinated in a mixture of Vegemite, soy sauce, garlic, and honey, which adds a depth of flavor and creates a sticky glaze when cooked. The result is a tender and juicy steak with a caramelized crust and a hint of Vegemite goodness.