Vegan Zucchini Bread Recipe

Recipe By Simple Vegan Blog

Vegan zucchini bread, fluffy, moist, and perfectly sweet. A wonderfully delicious snack made with simple and affordable ingredients. Its so easy to make

3.8
14 Rating -
Rate
Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Vegan Zucchini Bread
plan
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ingredients serve

Ingredients for Vegan Zucchini Bread Recipe

  • 0.07 cup Unsweetened plant milk, i used soy milk
  • 1/5 tablespoon Apple cider vinegar, or lemon juice
  • 1/5 cup All purpose flour
  • 1/10 cup Brown sugar
  • 1/10 tablespoon Baking powder
  • 1/10 teaspoon Ground cinnamon
  • 0.03 teaspoon Salt
  • 0.03 cup Oil, i used canola oil
  • 1/10 teaspoon Vanilla extract
  • 1/10 cup Grated zucchini
  • 1/10 cup Walnuts, chopped
Nutrition
value
302
calories per serving
24 g Fat4 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    4g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    1mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    95mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simple Vegan Blog