Vegan Zucchini Bread Recipe

Recipe By Well Plated

A healthy and delicious recipe for moist vegan zucchini bread. No sugar, whole wheat, and can be made gluten free too. Easy to make and freeze

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Vegdiet
1hr 50minstotal
25minsPrep
55minsCook
1hr 50m.total
25m.Prep
55m.Cook
Vegan Zucchini Bread
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ingredients serve

Ingredients for Vegan Zucchini Bread Recipe

  • 2 Flax Eggs
  • 2 cup Shredded Unpeeled Zucchini
  • 1/2 cup Pure maple syrup
  • 0.33 cup Unsweetened applesauce
  • 1/4 cup Melted And Cooled Coconut Oil
  • 2 teaspoon Pure vanilla extract
  • 1.50 teaspoon Ground cinnamon
  • 1/2 teaspoon Baking soda
  • 1/2 teaspoon Baking Powder I Recommend Aluminum Free
  • 1/2 teaspoon Kosher salt
  • 2 cup White Whole Wheat Flour
  • 1/2 cup Toasted Raw Walnuts Or Pecans Roughly Chopped Or 1/3 Cup Dark Chocolate Chips, Plus Optional Extra To Sprinkle Over The Top
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Well Plated